Catering Menu
At the time of your booking, a $100.00 non-refundable deposit is required to reserve your spot. All payments will be due in full the day of your event. Cash and credit cards are accepted, no checks.
Package A
Price
6% sales tax not included in price
Per Person
18.95Rolls & Butter
Parmesan Cheese
Salad
Tossed Italian salad with crisp iceberg and romaine lettuce, tomatoes, cucumbers topped with your choice of dressing(s)
Pasta
Choices: Penne with meat sauce, plain tomato sauce, palomino sauce, garlic oil tomato sauce or alfredo
Chicken Entree
Choices: Sautéed Chicken Mamma Assunta, Breaded Chicken Piccante Chicken Parmigiana Chicken Marsala Chicken Siciliano Chicken Florentine
Potato
Choices: Santa Anna Potato, Roasted Potato, Roasted Redskin Potato, Italian Whipped Potatoes
Vegetable
Choices: Green Bean Almondine, Green Bean with Garlic Oil & Tomato, Sauteed Garden Vegetables
Package B
Price
6% sales tax not included in price
Per Person
29.95Rolls & Butter
Parmesan Cheese
Salad
Tossed Italian salad with crisp iceberg and romaine lettuce, tomatoes, cucumbers topped with your choice of dressing(s)
Pasta
Choices: Penne with meat sauce, plain tomato sauce, palomino sauce, garlic oil tomato sauce or alfredo
Chicken Entree
Choices: Sautéed Chicken Mamma Assunta, Breaded Chicken Piccante Chicken Parmigiana Chicken Marsala Chicken Siciliano Chicken Florentine
Meat Entree
Choices: Sliced Beef Tenderloin Served with a Mushroom Au jus, Breaded Veal Mamma Assunta, Veal Siciliano, Veal Parmigiana, Steak Francesco
Potato
Choices: Santa Anna Potato, Roasted Potato, Roasted Redskin Potato, Italian Whipped Potatoes
Vegetable
Choices: Green Bean Almondine, Green Bean with Garlic Oil & Tomato, Sauteed Garden Vegetables
EXTRA ITEMS LIST
Must be for 12 or more. Prices are added per person.
APPETIZERS
Seafood Platter
8.95Calamari Fritti
4.95Fried Calamari
4.95Steaks Arribiatta
Shrimp Cocktail
8.953 per person
Arancini
4.95Stuffed Mushroom
4.95with Sausage or Crab Meat
Artichoke Tuscana
4.95Eggplant Parmigiana
4.95Meatballs
2.50 eachAntipasto Misto Platter
6.95Assortment of Italian Cold Cuts, imported cheeses, olives & peppers
Sausage & Peppers
4.95Eggplant Stack
4.95ADDITIONAL MEATS
Meatballs
4Sausage & Peppers
4Boneless Pork Chop Siciliano
4Lamb Chops
market pricePASTA SUBSTITUTIONS
Fettucini Bolognese
2con Piselli
Pasta Primavera
3Meat Ravioli
3Pasta alla Marinara
8Fruite Di Mare
Lasagna
5Gnocchi Palomino
3Tortellini alla Vodka
3Bowtie Garlic Oil & Tomato
2DESSERT
Tiramisu
5Cannolli
4Italian Pastries
5Fruit Tray
6
We Deliver!
Deliveries are available for parties of 75 people or more and must be within a five mile radius of the restaurant. Additional fees will be applied to any deliveries outside of the five mile radius. A 15% service fee will be applied to all deliveries to cover the delivery, professional set up and a Da Francesco staff member to monitor the food.
Pick-Up Orders
All payments will be due in full the day of your event. Cash and credit cards are accepted, no checks.
À La Carte
Sauces
Meat Sauce, Plain Tomato Sauce, Palomino Sauce (Add $1) or Alfredo Sauce (Add $1)
Quart
8Half Gallon
16Gallon
32Soup
Soup of the Day
Quart
8Half Gallon
16Gallon
32Pasta
Penne with: Meat, Plain Tomato, Chunky Marinara or Palomino Sauce. Fettuccini with: Alfredo Sauce
Full Tray
10030-45 people
Half Tray
5015-25 people
Lasagna
Three Day Notice Required
Full Tray
15020-24 People
Half Tray
758-10 People
Ravioli
Choice of Meat or Cheese Ravioli with Plain Tomato or Meat Sauce
Full Tray
15030-40 People
Half Tray
7515-25 People
Gnocchi
Choice of Meat, Palomino or Bolognese Sauce
Full Tray
10030-45 People
Half Tray
5015-25 People
Per Person
Must be for 12 or more.
APPETIZERS
Seafood Platter
8.95Calamari Fritti
4.95Fried Calamari
4.95Steaks Arribiatta
Shrimp Cocktail
8.953 per person
Arancini
4.95Stuffed Mushroom
4.95with Sausage or Crab Meat
Artichoke Tuscana
4.95Eggplant Parmigiana
4.95Meatballs
2.50 eachAntipasto Misto Platter
6.95Assortment of Italian Cold Cuts, imported cheeses, olives & peppers
Sausage & Peppers
4.95Eggplant Stack
4.95SALAD
Tossed Italian Salad
3.50with choice of dressing
Antipasto Salad
6.75with homemade Italian dressing
Vegetable
Tossed Italian Salad
3.50Choices: Green Bean Almondine, Green Bean with Garlic Oil & Tomato, Sauteed Garden Vegetables
Potato
Per person
3.50Choices: Santa Anna Potato, Roasted Potato, Roasted Redskin Potato, Italian Whipped Potatoes or Roasted Redskin Potato with Bacon & Onions
Chicken
Per person
9Choices: Breaded Chicken Mamma Assunta, Chicken Piccante, Chicken Parmigiana, Chicken Marsala, Chicken Siciliano, Chicken Florentine, Roasted Chicken
Meat
Per person
18.95Choices: Sliced Beef Tenderloin Served with a Mushroom Au jus, Veal Siciliano, Veal Parmigiana, Veal Scallopini, Breaded Veal Mamma Assunta, Lamb Chops (Market Price)
DESSERT
Tiramisu
5Cannolli
3.75Italian Pastries
5Fruit Tray
6FAQ
How Do I Place an Order?
Call the restaurant (586-731-7544) and ask to speak to a banquet manager!
Do you Deliver?
Deliveries are available for parties of 75 people or more and must be within a five mile radius of the restaurant. Additional fees will be applied to any deliveries outside of the five mile radius. A 15% service fee will be applied to all deliveries to cover the delivery, professional set up and a Da Francesco staff member to monitor the food.
Are Deposits required?
At the time of your booking, a $100.00 non-refundable deposit is required to reserve your spot. All payments will be due in full the day of your event. Cash and credit cards are accepted, no checks.
How Far in advanced do I need to book my order?
The sooner the better! Menu selections are due two weeks prior to your event and a final count is due three days prior to the delivery or pick up order.
How do I pick up my order?
Enter the restaurant through the front at your pick up time. A host will direct you from there.